Port syrup by Ernesto
Freshly sliced, vacuum-packed
Ordered today = delivered quickly
Directly from the maker, pure craftsmanship
Port Syrup 40 ml – Luxurious Flavour Enhancer for Cheese and Snack Boards
A rich port syrup with a refined taste
The Ernesto Port Syrup 40 ml is an artisanal port reduction, made from real Ruby Port and slowly matured with herbs and spices. The warm notes of thyme and cinnamon are perfectly balanced by fresh citrus and a subtle spiciness. The result is a rich, syrupy port syrup that takes any cheese board and every dish to the next level.
Delicious with cheese and on the snack board
This port syrup for cheese forms a beautiful combination with both young and aged cheeses. The sweet, spicy taste enhances the creaminess of the cheese and ensures a luxurious taste experience.
Delicious with:
- Old and aged cheese
- Brie and Camembert
- Goat cheese
- Gruyère
- Comté
- Parmigiano Reggiano
- Blue cheeses
Serve the port syrup together with a cheese board, charcuterie, nuts and fresh baguette for a snack that everyone will continue to enjoy.
Also delicious with meat and refined dishes
The Ernesto Port Syrup is much more than a cheese dip. Use it as a finishing touch over duck breast, red meat, game or a piece of fish. Thanks to its syrupy texture, it is also ideal for beautifully finishing dishes and giving them a restaurant-worthy presentation.
Why choose Ernesto Port Syrup?
- Made from real Ruby Port
- Slowly matured for a deep, rich taste
- Delicious with cheese, meat, fish and tapas
- Luxurious syrupy texture
- Convenient 40 ml bottle
- Artisanally prepared in the Netherlands
Origin
Nutritional values
| Nutrient | Per 100 g |
|---|---|
| Energy | 344 kcal |
| Fat | 0.0 g |
| of which saturates | 0.0 g |
| Carbohydrates | 66.6 g |
| of which sugars | 66.5 g |
| Protein | 0.02 g |
| Salt | 0.02 g |
Allergens & Ingredients
| Gluten-free | Yes |
| Lactose-free | No |
| Ingredients | Red port 59% (contains sulfites), sugar, citrus fruits, cinnamon, pepper, thyme, other herbs and spices. |
| Allergens | Sulphite |
Choose options
a different taste experience with
cheese dips
A creamy piece of cheese, combined with a surprisingly sweet, fresh or spicy accompaniment… that is pure indulgence. Our cheese dips make any cheese board irresistible. Dip, taste and discover delicious combinations such as aged cheese with port syrup, creamy brie with cranberry, or a spicy cheese with mustard and dill. A little something extra that creates a big burst of flavour.
A little bit extra
for a great moment of enjoyment.
Give your cheese board a surprising twist with our cheese dips. From fruity cranberry and quince to spicy mustard dill and rich port syrup: discover the perfect combination with your favorite cheese.
Frequently Asked Questions
Which cheese is best suited for cheese dippers?
Almost any type of cheese can be paired with a cheese dip. For example, mustard, dill, and young or aged cheese taste excellent together, while cranberry and quince are a perfect match for brie, goat cheese, and camembert. Port syrup is a delicious combination with aged Gouda and blue vein cheese.
How do you use a cheese dipper?
Serve the cheese dip in a small bowl next to your cheese board. Dip a piece of cheese into the flavour enhancer or spread a little on a cheese cracker. This way, you’ll keep discovering new flavour combinations.
What flavors of cheese dips are available?
Our range consists of various flavour enhancers, including mustard and dill, quince, cranberry and port syrup. Each flavour has been developed to optimally complement the taste of different cheeses.
Are cheese dippers only suitable for cheese?
No. Cheese dips are also delicious with cold cuts, tapas, baguette, crackers, and even as a flavour enhancer on a sandwich or snack platter.
Are cheese dippers nice to give as a gift?
Absolutely. Cheese dippers are an original addition to a cheese package, snack package, or gift for a cheese lover. Combine them with a beautiful snack board and a selection of cheeses for a complete gift.
