Heritage Stelling 103 Aged farmhouse cheese
Goes well with
Flavour profile
Freshly sliced, vacuum-packed
Ordered today = delivered quickly
Directly from the maker, pure craftsmanship
Erfgoed Stelling 103
Erfgoed Stelling 103 is an artisanal Dutch farmhouse cheese with a full, creamy and accessible taste. This cheese is made from high-quality cow's milk and is known for its creamy texture and mild character. The maturation period of approximately 4 months creates a perfectly balanced aged cheese that is highly versatile in the kitchen and on the snack platter.
Aged for 4 months for a full taste
Through the maturation period of approximately 4 months, Erfgoed Stelling 103 develops a beautiful balance between softness and character:
-
Aged for approximately 4 months
-
Full and creamy taste
-
Slightly creamy texture
-
Accessible and mildly aged character
Artisanal farmhouse cheese
This cheese is traditionally made on the farm, which ensures an authentic and honest product. The use of cow's milk and artisanal preparation gives the cheese its distinctive “farmhouse character”.
Characteristics:
-
Made from cow's milk
-
Artisanal farmhouse cheese
-
Authentic Dutch cheese experience
-
Natural, full taste
Deliciously versatile
Erfgoed Stelling 103 is a true all-rounder and suits many different occasions:
-
On bread or a crispy baguette
-
On a cheese or snack platter
-
In hot dishes such as casseroles
-
In cubes as a tasty snack
Soft, creamy and accessible
Thanks to the mild maturation and creamy texture, this cheese is popular with a wide audience. Erfgoed Stelling 103 is ideal for those who enjoy a soft aged cheese with a full, natural taste and an artisanal background.
Origin
Nutritional values
| Nutrient | Per 100 g |
|---|---|
| Energy | 377 kcal |
| Fat | 31.0 g |
| of which saturates | 20.5 g |
| Carbohydrates | 0.0 g |
| of which sugars | 0.0 g |
| Protein | 23.0 g |
| Salt | 1.8 g |
Allergens & Ingredients
| Gluten-free | No |
| Lactose-free | No |
| Ingredients | Pasteurized cow's milk, salt, starter culture, animal rennet, preservative E251 |
| Allergens | Cow's milk protein, lactose |
Choose options
Handcrafted
Farmhouse cheese
Discover our collection of farmhouse cheeses, made with traditional craftsmanship and respect for the rich Dutch cheesemaking tradition. Every cheese finds its origins on the farm, where fresh milk is carefully processed and the cheese can mature slowly. From local specialties to Heritage-Listed Cheese from the Groene Hart: authentic cheeses with a unique character and full flavor.
Farmhouse cheese is
pure nature and full flavor!
Farmhouse cheese is known for its rich flavour and distinctive texture. Thanks to its artisanal production and natural maturation, every cheese develops a unique taste experience: from creamy and mild to full-bodied, piquant and robust. The pure milky flavour and refined aromas make farmhouse cheese delicious on a snack platter, with a meal, or simply enjoyed on its own.
Frequently Asked Questions
What is the difference between farmhouse cheese and regular cheese?
Farmhouse cheese is made on the farm from fresh milk from their own cows. As a result, the cheese often has a fuller, creamier and more authentic character than factory-made cheese.
Is farmhouse cheese made from raw milk?
Many farmhouse cheeses are made from raw milk, but also from pasteurized milk. Therefore, always check the product information of the cheese you choose.
How do you best store farmhouse cheese?
Store farmhouse cheese in cheese paper or parchment paper in the vegetable drawer of the refrigerator. This will keep the cheese fresh for longer and preserve its flavor and texture.
What does farmhouse cheese pair well with?
Farmhouse cheese is delicious on bread, in a toasted sandwich or on a snack platter. Its rich flavour also shines in salads, casseroles or grated over pasta.
Why choose Erfgoed Stelling Kaas?
Erfgoed Stelling Cheese is artisanally made in the Green Heart of the Netherlands, with fresh milk, traditional preparation methods and careful aging for a full, authentic flavor.
