Product description

Attention, cheese lovers! Villa Korinthos is a special young aged farmhouse cheese with a surprising twist: fenugreek seeds. This unique combination provides a slightly nutty flavor and a subtle sweetness, making Villa Korinthos stand out from other cheeses. But what makes this cheese so special, and how can you best enjoy it? Read on and discover everything about this delicious cheese!

What is Villa Korinthos?

Villa Korinthos is an artisanal young aged farmhouse cheese, traditionally made with great care. The addition of fenugreek seeds gives the cheese a characteristic, slightly spicy, and nutty flavor. With its creamy texture and mild aging, this cheese is accessible to both connoisseurs and lovers of classic cheeses with a unique twist.

The Perfect Use of Villa Korinthos

Thanks to its versatility, Villa Korinthos can be incorporated into meals in various ways. Here are some delicious applications:

On the cheese board: Pair Villa Korinthos with grapes, nuts, and a good glass of wine for a perfect tasting experience.
On bread or crackers: Its creamy texture and nutty taste make this cheese an ideal choice for a luxurious sandwich or as a topping on a crispy cracker.
In salads: Cut Villa Korinthos into cubes and add it to a fresh salad with walnuts and honey dressing.
Melted over dishes: The cheese melts well and is delicious over a casserole or pasta dish.
In savory pies and quiches: The subtle fenugreek flavor adds a unique dimension to warm dishes.

Why Choose Villa Korinthos?

Artisanal and authentic: Made according to a traditional farmhouse recipe.
Rich taste experience: The combination of young aged cheese with fenugreek seeds offers a unique flavor.
Versatile in use: Suitable for cheese boards, bread, salads, and warm dishes.
Rich in nutrients: Farmhouse cheese naturally contains a high amount of calcium and protein.

Conclusion

Villa Korinthos is a cheese you must try. The perfect balance between creaminess and spicy fenugreek makes this cheese ideal for various applications, from cheese boards to warm dishes. Try this unique farmhouse cheese and be surprised by its special taste!

Farmer's cheese with herbs

The cheese made by the De Vos family are the tastiest farm cheeses with additives. Making these farmer's herb cheeses is really a craft in itself. The herbs are first pre-cooked. It is important that the dried herbs are saturated with water, otherwise they would absorb moisture from the cheese, while farmer's cheese should be nice and creamy!